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sourdough

Sourdough Pitta Bread – Khubiz Arabi

2018-01-17
By: Marc
On: January 17, 2018
In: Recipes
With: 0 Comments

When we’re having Falafels, this is our go-to pitta bread recipe.   Print Recipe Sourdough Pitta bread – Khubiz Arabi Delicious, quick to make and 100% better than anything you can buy in the shop. Course Side dish Prep Time 10 mins Cook Time 10 mins Passive Time 1 hour Servings Ingredients 350 g Whole wheat flour1 tbsp Honey1.5 tsp Salt150 g Sourdough Starter Active and bubbling300 ml Warm water Course Side dish Prep Time 10 mins Cook Time 10 mins Passive Time 1 hour Servings Ingredients 350 g Whole wheat flour1 tbsp Honey1.5 tsp Salt150 g Sourdough Starter Active and bubbling300 ml Warm waterRead More →

Bread making and intentionality workshop

2017-12-19
By: Marc
On: December 19, 2017
In: Blog, Skills
With: 0 Comments

Sign up to our newsletter to be informed about when we’ll be running our “Bread making and intentionality workshop”Read More →

Banish the winter blues: how to use your pizza oven in December

2017-10-11
By: Marc
On: October 11, 2017
In: Blog
With: 0 Comments

So you’ve built a wood-fired oven in your back garden, but winter’s here and you’re thinking – “No more pizza until April!”. Wrong.
This is an epic post even by our standards – five recipes and two tips for making the most of a wood fired oven in the winter.Read More →

How to bake sourdough bread

2017-07-29
By: Marc
On: July 29, 2017
In: Food, Recipes, Skills
With: 5 Comments

Making bread is not hard. It can seem like a massive inconvenience, I mean isn’t that what Sainsbury’s is for? Why make a tomato sauce when you can buy Dolmio, why read a book when you can watch the film, why go to a museum when you browse the images online.

This is how we bake our weekly sourdough bread.Read More →

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